ANTHONY'S AT PAXON
~ Restaurant, Bar & Deck Menu ~
RESTAURANT & BAR~ LUNCH MENU~ |
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Brick Oven PizzaOR CREATE YOUR OWN PIE!BEE'S KNEE'SSan Marzano Tomato, Shredded Mozzarella, Pepperoni, Pepperoncini, Hot Chili Honey Drizzle - $13 -TRADITIONALSan Marzano Tomatoes & Shredded Mozzarella Cheese - $11 -PEPPERONIShredded Mozzarella, Pepperoni - $12 -bianco formaggiooil & garlic, Shredded Mozzarella, provolone, fresh mozzarella, fresh Basil - $12 -UPSIDEDOWNShredded Mozzarella, Provolone, San Marzano Tomato - $12 -MARGHERITASan Marzano Tomato, Fresh Mozzarella, Fresh Basil - $12 -PAXON PIEWhite Style, Roasted Peppers, Broccoli Rabe, Sausage - $14 -Gouda goodWhite style pizza with Parma Prosciutto, tomato, balsamic glaze, shaved Gouda - $15 -Soups & Saladssoup du jourAlways Fresh! - $7 -ANTHONY'S SALADRomaine, Artichokes, Roasted Peppers, Tomato, Sharp Provolone, Red Wine Vinaigrette - $11 -ROASTED BEET SALADArugula, Cucumber, Tomato, Goat Cheese, Toasted Pecans, Balsamic Vinaigrette - $10 -CAESAR SALADTossed With Fresh Homemade Croutons, Shaved Romano In Our Creamy House Dressing - $10 -Pear & prosciutto tartineRoquefort cheese, honey truffle, pecans, arugula, fresh bread - $15 -INSALATA DI MAREChilled seafood tossed with fennel, artichokes, radish, cherry tomato, limoncello vinaigrette - $16 - |
StartersBAKED CLAMSA West Philly Specialty - Topped With Oil, Garlic & Parsley - That's It! - $14 -SHRIMP LEJONTender Gulf Shrimp Stuffed W/ Horseradish, Wrapped In Bacon, Served With Our Famous Lejon Dipping Sauce - $13 -how ya doinFried calamari and shrimp tossed in our house made “bang bang” sauce over crisp greens - $14 -PHILLY ROLLSMade In House, Filled With Fried Onions And American Cheese, Sriracha Ketchup - $12 -BRICK OVEN WINGSBBQ Or Buffalo Style - Always Fresh, Oven Roasted, Served W/ Blue Cheese - $M/P -Clams casinoFresh chopped clams, bell peppers, bacon, onion, fresh herbs - $12 -ANGRY SCALLOPSOver A Spicy Crab Risotto - $18 -EGGPLANT PARMIGIANAAn Anthony's Favorite - Homemade, Entrée Served With A Side Of Spaghetti - $11/22 -From The GrillGRILLED ANGUS BURGERTopped With Bacon, Caramelized Onions And American Cheese, Side Of Fries - $13 -PHILLY CHEESESTEAKAmerican or Provolone, “wit or without” - $12 -LANDIS AVEChicken Cutlet Topped With Bacon And Melted Provolone - $12 -BLACKENED SALMON SANDWICHLettuce, Tomato, Sirarcha Aioli - $14 -FISH TACOS“Catch Of The Day” – Lightly blackened and seared with Shredded Lettuce, Avocado Spread, Pineapple Salsa, Chipotle Aioli - $15 -SMOKED BRISKETPickled jalapeno and melted American on ciabatta bread - $16 - |
| DINING RESERVATIONS | |
